This afternoon I spent a couple of hours preparing several meals for a meal exchange. I get together with 5 other families and we exchange meals once a month. Each of us picks a recipe, and each recipe needs to serve six. Then you split each recipe into two-3 serving dishes. I chose my Cranberry Orange Pork recipe this time, using country pork ribs as the meat. I ended up making six batches, split into half to make 12 meals - 5 for exchanging and 2 for us. It was definitely a busy afternoon! Here's a photo of the end result of my packaging:



The meals I received in the exchange were Farmers Casserole, Baked Spaghetti, Hawaiian Beef, Tuna Casserole, and Stuffed Chicken Breasts.